Recipe: Appetizing Kum Heong Fried Pork Meat
Kum Heong Fried Pork Meat.
You can cook Kum Heong Fried Pork Meat using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Kum Heong Fried Pork Meat
- Prepare of Pork lean meat.
- Prepare leaves of Curry.
- You need of Small dried shrimps.
- It's 1 tbsp of minced garlic.
- You need 1 tbsp of soy sauce.
- It's 1 tbsp of oyster sauce.
- It's 1 tbsp of dark soy sauce.
- Prepare 1 tbsp of sambal paste.
- You need 1 tsp of sugar.
- You need 1/2 tsp of salt.
- Prepare Pinch of white pepper.
Kum Heong Fried Pork Meat step by step
- Marinade meat with soy sauce for 1 hour..
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic..
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve..
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