How to Cook Delicious Simple Air Fryer Fish - Pompano with moist meat - Agistin

How to Cook Delicious Simple Air Fryer Fish - Pompano with moist meat

Simple Air Fryer Fish - Pompano with moist meat.

Simple Air Fryer Fish - Pompano with moist meat You can have Simple Air Fryer Fish - Pompano with moist meat using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Simple Air Fryer Fish - Pompano with moist meat

  1. You need 1 of thawed Pompano fish or other.
  2. You need as needed of Kalamansi or lemon,.
  3. You need as needed of Salt,.
  4. Prepare as needed of Pepper,.
  5. It's of Chicken salt powder or other Seasoning powder.
  6. You need of Few drops Knorr Liquid Seasoning.
  7. Prepare of Cooking Oil (spray).

Simple Air Fryer Fish - Pompano with moist meat step by step

  1. After cleaning the fish, rub with salt including the inside of the head and meat you can reach from the cut..
  2. Spray both sides lightly with oil. Season with above listed ingredients on both sides..
  3. Lay on mesh tray and place in the middle of the AF. Air fry for 15 mins at 180C, flipping half way..
  4. Increase to 200C and cook for an addtional 3 mins on each side to brown or crisp the skin..
  5. Serve with a side of kalamansi or lemon slices..


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