Easiest Way to Prepare Tasty Gyoza

Gyoza.

You can cook Gyoza using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gyoza

1. Prepare of gyoza skin (~5cm stacked, makes 30).
2. Prepare 1 lb of ground pork.
3. It's 10 g of chives.
4. You need 1/2 of white onion.
5. It's 2 tbsp of sesame oil.
6. Prepare 2 pinch of white pepper.
7. Prepare of salt.
8. It's 2 tbsp of soy sauce.
9. You need 4 cloves of garlic.
10. It's 2 knob of ginger.
11. It's of corn starch.
12. You need 1 of egg.

Gyoza instructions

1. Combine filling.
2. Cook on one side over medium-high till brown (~2mins).
3. Pour ~1cm thick cornstarch water (1tsp/cup) and cover with lid.
4. Cook till meat looks fine (~ 5mins).

Bagikan Artikel