Recipe: Perfect Easy Vegetable Gyoza with Soy Beans

Easy Vegetable Gyoza with Soy Beans.

You can have Easy Vegetable Gyoza with Soy Beans using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Vegetable Gyoza with Soy Beans

1. Prepare 100 ml of ●Cooked soy beans.
2. You need 1/4 of ●Onion (roughly chopped).
3. It's 100 ml of ●Soy milk.
4. Prepare 200 ml of ○Oatmeal.
5. It's 50 ml of ○Walnuts (chopped finely).
6. Prepare 1 bunch of ▲Garlic chives (chopped).
7. Prepare 3 of ▲Shiitake mushrooms (chopped).
8. Prepare 1 of knob ▲Grated ginger.
9. It's 1 clove of ▲Grated garlic.
10. It's 2 tsp of ▲Weipa.
11. It's 2 tsp of ▲Soy sauce.
12. You need 2 tsp of ▲Sake.

Easy Vegetable Gyoza with Soy Beans instructions

1. Mix ● in a mixer until creamy. Add ○ and ▲ and combine well..
2. Wrap the Step 1 mixture in gyoza wrappers and fry in a heated frying pan. Add 100 ml of water and cover with a lid. Continue to cook for about 7 minutes and uncover the lid to evaporate any water left..
3. Variation: Instead of ▲ use 1/4 chopped onion and nutmeg. Shape into small burgers and fry. You will have soy bean burgers..
4. Variation: You can use the soy bean burgers as veggie burgers..
5. Variation: Use lotus root for a nice and firm texture. Easy Lotus Root Gyoza,..

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