Recipe: Delicious Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives - Agistin

Recipe: Delicious Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives

Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives.

Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives You can have Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives

  1. Prepare 2 of bags Bean sprouts.
  2. You need 1 bunch of Garlic chives.
  3. Prepare 50 of Store-bought gyoza dumpling skins.
  4. You need 200 grams of Pork mince.
  5. It's of Seasonings:.
  6. You need 1 tbsp of ├ Sesame oil.
  7. It's 2 of heaping teaspoons ├ Salt.
  8. You need 1 tsp of ├ Chinese chicken stock powder.
  9. You need 2 tbsp of ├ Water.
  10. It's 1 tsp of ├ Oyster sauce.
  11. It's 2 clove of ├ Garlic.
  12. You need 1 of └ Ginger.

Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives step by step

  1. You will need these ingredients. The main ingredients are just bean sprouts, garlic chives, pork mince and gyoza dumplings..
  2. Chop the garlic chives finely..
  3. Combine bean sprouts and garlic chives in a bowl and rub with salt..
  4. Combine the pork mince and the seasonings together, then mix well..
  5. Add vegetables into the mince mixture. Mix well..
  6. Wrap the mince and vegetable filling in the gyoza skins and fry..


Belum ada Komentar untuk "Recipe: Delicious Crispy Gyoza Dumplings with Bean Sprouts and Garlic Chives"

Posting Komentar

ADS atas Artikel

ADS Tengah Artikel 1

ADS Tengah Artikel 2

ADS Bawah Artikel